pickled chanterelles

[Larry Caldwell]

In article <6qfnal$dk9$1 at news.igs.net>, fudge at mv.igs.net says...

> BEWARE: There are some real killers that look just like chantarelles.
> Probably....?
> Get someone you don't like or a politician to taste them first.

I volunteer.

> Good luck. The pickles sound fantastic.

I've also had very good results pressure canning chanterelles.  Probably 
the most spectacular mushroom I ever canned was lactarius sanguifluua, 
which colored the broth a light ruby color.

-- Larry