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Welcome to the wonderful world of French Fries.

Joseph Zorzin redoak at forestmeister.com
Mon Aug 31 07:32:41 EST 1998

Larry Caldwell wrote:
> In article <35E96266.3209018F at mondenet.com>, smartin at mondenet.com says...
> Probably the best thing is to thin to 100 per acre and prune to 17', then
> let them grow for another 20 years before logging.  Since you're in a
> populated area, gated access and a total ban on 4wd vehicles is a good
> idea.
> Talk to Zorzin about marking the thinning.  He's a genius with a spray
> can.

Actually, I intend someday to go walking through the forestry
bureaucrats office with my marking gun, and squirting paint on those I
think need to be "harvested" out of their jobs. It should be fun walking
around them, with fear in their eyes, that the gravy days might be over.

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