Beef Insulin Crisis
Harold K. Moss
nabiu at king.cts.com
Thu Nov 11 16:29:23 EST 1999
Every day, beef insulin is becoming more and more scarce
here in the USA.
There are over 100,000 users of that kind of insulin in
this country who have already tried the newer, synthetic human
insulin, but with poor and often disastrous results. This
should not be surprising, as there has never been a medication
made in all of history that works equally well for everyone.
However, starting December 1st, these people will no longer
be able to obtain this strategic medication through their local
pharmacies. Instead, they will need to go farther away to get
it, because in some parts of the technologically developed
world, beef insulin is still in ample supply and will be
If you or someone you know has been taking beef insulin
and wishes to continue, the National Association of Beef Insulin
Users has a web site that shows you how you can do this.
Simply log on to http://www.beefinsulin.com
More information about the Bio-soft