Fatty acid extraction

[Jaime Finguerut]

Dears Robert Palmer, Hemant Chikarmane, Mark Fuller and all:

Thank you very much for your replies and good advise.
I already contact Dr. David White from Microbial Insights and he too 
prefer PCR to FA profiles.
Anyway I also contacted MIDI and I will see what Sherlock can do for 
us.
All this exchanges were very interesting.
Thank you again and keep in contact !!


Regards


------------------------------------
Jaime Finguerut (Mr., chem.eng.)
Copersucar
Cx.Postal 162 Piracicaba
Sao Paulo BRAZIL 13400-970
fax +55 19 429 8109
jaime at azul.ctc.com.br


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