Stability of Okadaic Acid & Calyculin A

Rory.Morty Morty at bchm.unp.ac.za
Tue Jan 10 03:21:14 EST 1995


Does anybody know how long the protein phosphatase inhibitors okadaic acid, 
calyculin A and tautomycin are stable once made up in solution. How long do 
they retain their inhibitory activity and how to store them?

Many thank's in advance


Rory Morty
morty at biochem.unp.ac.za



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