lemon juice

JL Mahler jlm.arist at c-strasbourg.fr
Tue Sep 23 04:58:18 EST 1997

For a little local company where is manufacture lemon juice with
pasteurisation but without any conservative, i'm looking for a solution
to avoid fermentation during stocking time ( until 6 month ) ?

Who have a natural solution ?

Thank you very much for your help

Bernard Delles
Regional Chamber of Commerce from Alsace - France

More information about the Bioforum mailing list