PCR with food

Torsten Boerchers borcher at uni-muenster.de
Sat Jan 13 09:33:56 EST 1996


I am aware that this group is probably mostly devoted
to clinical diagostics but perhaps some may know whether
PCR is frequently used in species identification (not 
virus or bacteria, but e.g. for detection of fraudulently
labelled meat etc.). Any commerical kits for this?

Since MEDLINE is probably not indexing some relevant
Journals for this topic, do you have any suggestion for
a source that I should monitor?

Sorry if this is not the appropriate news-group. Is there
one which is more appropriate?

Many thanks for any help
Torsten Boerchers
                          Torsten Boerchers                            /
    _/  _/_/_/ _/_/_/    Institute of Chemical- and Biochemical Sensor/
   _/  _/     _/   _/   Research (Molecular Biology Group)           /
  _/  _/     _/_/_/    Mendelstr 7, D-48149 Muenster, Germany       /
 _/  _/     _/    _/  Fax: +49-251-980 2890 Phone: +49-251-980 2880/
_/  _/_/_/ _/_/_/_/  E-Mail: borcher at uni-muenster.de              /

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