Temp of Dry ice? (ie sublimation point)

Francois Nantel Nantel at titus.u-strasbg.fr
Wed Jul 19 10:04:36 EST 1995

In article <1995Jul19.130220 at ania.path.ox.ac.uk> R. P. Grant +44 1 865
221018, rpgrant at molbiol.ox.ac.uk writes:
>What is the temp of dry ice?

By memory -76 oC (don't ask me in Faranheight)


More information about the Methods mailing list