Hydroxylamine for cleaving proteins?

Marcia MacDonald marciam at unixg.ubc.ca
Wed Jan 17 14:40:56 EST 1996

I am hoping to use hydroxylamine to cleave a phosphorylated protein but 
I have been unable to find any recent references on the procedure.  Has 
anyoiaelse used this method?  If so, will it interfere with the 
phosphorylated residues?  Any information at all would be helpful.


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