Bailey's Irish Cream

Hiranya Roychowdhury hroychow at NMSU.EDU
Wed Nov 27 11:23:44 EST 1996

At 10:02 AM 11/27/96 GMT, Augustine Souza wrote:
>Paul N Hengen (pnh at wrote:
>: I am desperately looking for the reference to using Bailey's Irish Cream as
>: a blocking agent for western blots.  I think it was in BioTechniques in the
>No doubt, we'll all be in good spirits if you can give us a reason for
>buying Bailey's on the lab budget!
Among other things, it may increase our power of imagination, help see through any noise and locate e-x-t-r-e-m-e-l-y weak signals, and, of course, the blots would smell better <:)


Dr. Hiranya Sankar Roychowdhury
Plant Genetic Engineering Lab.
New Mexico State University
Las Cruces, NM 88003
Ph. (505) 646-5785
hroychow at

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