enzyme assay diluent

John Burd jcburd at mvp.net
Tue Dec 9 12:20:58 EST 1997

I have typically used 1% BSA or other protein in enzyme diluents for
stability. I need a non protein substitute for  the BSA. I was thinking
of trying PVP.
I am using an assay that involves a specific protease cleave then
staining proteins fragments.

John C. Burd
"Come to the edge" he said "We are afraid," they said
"Come to the edge," he said. They came, he pushed them
.....And they flew.    -Guilaume Appolinaire 1880-1918

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