Glycerol PAGE "toughening"

Richard P. Grant r_grant at see.sig.for.address
Thu Jun 17 05:06:11 EST 1999

In article <wgallin.1279949382A at>,
wgallin at (Warren Gallin) wrote:

>    Adding glycerol or sucrose to the separating gel mix will make it much
>easier to layer water on top of it to level out the upper surface.

*water*?  My goodness.  I always used isopropanol (propan-2-ol), with no
problems (and no sugar in the resolving gel, either).  You just have to
make sure that you wash it out thoroughly once the gel has set.


Richard P. Grant MA DPhil     |             rgrant at
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             -- 'There's your answer, Fishbob!' --

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