Cell culture

Martin Chan genetic_judge at hotmail.com
Tue Jan 16 05:14:05 EST 2001


pH buffering
"Juan Osés" <joses at meseta.unav.es> ¼¶¼g©ó¶l¥ó
news:3A640393.8B8B6B42 at unav.es...
> Hi !
> I would like to know why you have to add 5% of CO2 in cell cultures. It
> is used in all protocols I have read.
>
> Thank you very much.
>
> Cristina Natal Gorgojo
> University of  Navarra. Spain
> cnatgor at alumni.unav.es
>
>
>
>
> ---







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