In situ hybe emulsion

Rachel rgeddy at po-box.mcgill.ca
Tue Jan 30 10:06:06 EST 2001


Dear Peter,

Thanks for your reply. In this case, if my emulsion layer is too thick, will
the camera have difficulty seeing the silver grains on the section through
the emulsion?

Rachel

>
> The emulsion is very definitely supposed to stay on, it contains the
> silver grains. Think of it as like the film in a camera it is exactly
> equivalent. Your description of the 'symptoms' suggest to me that the
> emulsion may be too thick, did you heat it before dipping the slides?
>
> Peter
>
> --
> Peter Ashby
> Wellcome Trust Biocentre
> University of Dundee
> Dundee, Scotland
> Reverse the spam and remove to email me.






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