Industrial levels of production
Trond Erik Vee Aune
via methods%40net.bio.net
(by trondaun from nt.ntnu.no)
Tue Oct 17 03:51:33 EST 2006
Hi Wolfgang,
Thanks for your suggestion to call Novozymes, I will do that right away.
Our production is in grams per liter broth. I'll let you in on our
secrets as soon as we publish ;)
Trond Erik
WS wrote:
> Dear Trond-Erik,
>
> having a gold mine there now in your place? Do you mean grams per liter
> of bacteria or per liter of broth?!? I am still happy when I get some
> 10 milligrams per liter - would you like to share your secret?
>
> But, returning to your question, you might call the folks at Novozymes
> in Denmark. They should be able to give you some helpful commets.
>
> Best regards,
>
> Wolfgang
>
>
> Trond Erik Vee Aune wrote:
>
>>Hi,
>>
>>We will quite soon publish results that show that we can produce human
>>interferon-alpha2b in the scale of gram per liters in E.coli. We would
>>like to comment on how this production level can compete with already
>>established production processes. Anyone got any suggestions on how to
>>investigate this?
>>
>>Trond Erik
>>
>>--
>>Trond Erik Vee Aune
>>Department of Biotechnology, NTNU
>>http://www.biotech.ntnu.no/molgen
>>
>>- Must be sad being a dyslectic, agnostic insomniac, lying
>> awake during the night, wondering if there really is a dog
>
>
--
Trond Erik Vee Aune
Department of Biotechnology, NTNU
http://www.biotech.ntnu.no/molgen
- Must be sad being a dyslectic, agnostic insomniac, lying
awake during the night, wondering if there really is a dog
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