agrobacterium

Frank Maiwald maiwald at mpiz-koeln.mpg.de
Tue Sep 17 11:39:43 EST 1996


I'm a desperate PhD student whose boss believes that A. tumefaciens can
transform cereals, namely barley and wheat (For rice it has been shown
1994). Does anybody have experience on this field and can give me tips
about what parameters to concentrate on?



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