gomez bgommez at
Thu Nov 11 08:52:03 EST 1999

my thesis  goes about Campylobacter spp. in food.
Related to this subject I would like some information:
 - A description of some methods to isolate and indicate Campylobacter spp.
 - The price of your products
 - The certificate-number
 - And others, if possible.

I thank you in advance.

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