ianj at zipworld.com.au
Wed Mar 22 05:53:06 EST 2000
L. grayi has no significance as a pathogen or spoilage organism. It
indicates that the conditions underwhich the cheese was processed could
result in Listeria monocytogenes being present. But since it is
unpasteurised cheese- you already know that!
Eddie wrote in message ...
>Has anyone any info on Listeria grayi, I have just isolated it from an
>unpasteurised cheese sample and was wondering if it has any food poisening
More information about the Microbio