Changes of pH by E. coli in water/sugar solution

Jorge1907 jorge1907 at aol.comcomm
Tue Jun 29 16:52:18 EST 2004

Of course it's fermentation.  

Production of acids from glucose both lowers the pH and changes the
charge/conductance of the fluid.
There are more things in heaven and earth, Horatio,
Than are dreamt of in your philosophy

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