Protein folding problem solved?
Simon Brocklehurst Bioc
smb18 at mole.bio.cam.ac.uk
Sat Jun 10 09:48:04 EST 1995
rvenable at deimos.cber.nih.gov (Rick Venable) writes:
> Given that the crystal is a somewhat artificial environment,
Sorry, can't let you get away with saying that - too many people
will believe what you're saying. Crystal structures of proteins are,
for the most part, excellent models for the structure in solution.
| ,_ o Simon M. Brocklehurst,
| / //\, Oxford Centre for Molecular Sciences
| \>> | Department of Biochemistry, University of Oxford,
| \\, Oxford, UK.
| E-mail: smb at bioch.ox.ac.uk
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