treelike treelike at
Tue May 1 16:37:05 EST 2001

Pedro Claro wrote in message <9ckcka$14q$1 at>...

>By the way... why do all North European books (English included) state
>Tricholoma flavovirens is poisonous? It's everyone's food around here, in
>October and November...  Also, in French, Spanish, Italian and American
>books and data, it is always stated T. flavovirens is edible. Can anyone
>clarify this for me? Thanks.

T. sejunctum and T. sulphureum are poisonous and look similar to T.
flavovirens so maybe that has something to do with it.

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