Aspergillus niger question

Rich Young young at
Wed Nov 11 17:53:06 EST 1992

In article <1992Nov11.172607.11998 at> Kathie Hodge <kh11 at> writes:

[...Re: Aspergillus niger...]

>Various species have been used in industry to produce many different
>compounds, including, I suspect, the active enzyme(s) in BEANO.  I don't
>think the fungus itself is in there.

	This is absolutely correct.  The ingredients list for BEANO reads
	as follows:

	   Water, Glycerol, Enzyme (derived from Aspergillus niger)

	I figured that inquiring minds would want to know.....

-Rich Young (These are not Kodak's opinions.)

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