gingko nuts

Kroin/Hortus hortus at
Fri Nov 15 00:41:57 EST 1996

Carol Hanny wrote:
> Does anyone have any information or experience with ginkgo nuts.  I know
> the "fruit" on the outside smells, already had experience with that.  I
> found a bunch of them, but am hesistant.  Any information would be
> appreciated.
> Post here or email me - channy at
> Thanks!

The ginko nut is a favorite delight in Japanese and Chinese cooking.
Take off the husk and wash the fruit. The Japanese lightly roast using
some oil to keep the nuts from drying out. Very good with chicken!

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