sorry, just new here ...
do i understand that frying in general creates carcinogens ???
sorry to be so abrupt, i'm not expert in this field :(
thanks
regards
sam
don bright wrote:
> > Don't make fried green tomatoes a significant part of your diet. All that
> > fried food isn't good for you!
>> that reminds me, which is more dangerous the carcinogens generated by
> frying or the ones in the tomato?
>> > Btw, you can pickle green tomatoes by the same fermentation process as is
> > used for real dill pickles. They're really good! ;-)
>> thanks for the info. unfortunately i dislike vinegar.
