Protein dimers on SDS gels -- Can they be non-covalent?
Toshiya Endo
d43162a at nucc.cc.nagoya-u.ac.jp
Mon Sep 26 06:09:38 EST 1994
In article <35lvvh$5q2 at news.doit.wisc.edu>, mcmahan at psl.wisc.edu writes:
> The second peak was mostly the right size with an additional
> band that also cross reacted with the monoclonal. It size is roughly that of
> a dimer. The dimerization is resistant to 0.1 M DTT so is probably not a
> disulphide. Does anyone know of other associations that could be going
on?
> Is it possible that a non-covalent association could be resistant to SDS?
Streptavidin forms a tetramer through non-covalent interactions. The
streptavidin tetramer is resistant to dissociation even in the presense of SDS
plus heat treatment at 60C (20 min); it dissociates only after 5min of boiling
(Meth. Enzymology vol 184, p87). We tested several streptavidin fusion
proteins, which were synthesized in a cell-free translation system in the
presence of biotin, and found that some of them are hard to dissociate even
after incubation at 95C for 5 - 10 min in the presence of S
More information about the Proteins
mailing list