Q:stability of immobilized enzyme

Anne Riedel xn at space.wh1.tu-dresden.de
Sun Nov 3 11:51:30 EST 1996


Does anyone knows  a paper or literature that deals with the stability
of  an enzyme (especially glucoseoxidase  (GOD   EC1.1.3.4  )) after
immobilization into a polymeric surface. I wonder if the
immobilization might conservate the enzyme activity for longer time.

Thanks in advance

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