Essential amino acid requirements

pathos pathos at
Wed Dec 15 10:20:41 EST 1999

In article <3856A9F1.C068C0A8 at>, Bill R <dejagod at> wrote:

> This would be apparent to anyone capable of even
> a modicum of thought.

Actually, I was refering to his first statement of fact.

 Stuart Dunn said:
> >  Protein intakes far above 100g increase the risk of
> > kidney failure, and certain types of protein, such as egg white protein
> > and casein, increase the amount of calium that is removed from the
> > bloodstream by the kidneys.

All subsequent statements were based on this and I find it highly dubious
to say the least.  This statement seems like it could be substaintiated.


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