Aggregating protein

Richard P. Grant rgrant at
Wed Sep 13 03:42:26 EST 2000

In article <8pifho$qdb$1 at>, "James Sandy" 
<james.sandy at> wrote:

>  is fine until the protein is being concentrated. Around 5 mg/ml the
> protein seems to aggregate and fall out of solution.

So how are you concentrating the protein?

Richard P. Grant MAD Phil    
Please reply to rpg 'at''

         Sex and bugs and rock and roll

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