Cost cutting

Debra M. McDonough donough at UCSUB.COLORADO.EDU
Thu Jun 19 11:57:04 EST 1997


Repour agarose gels.  Unless you need to blot the gel or cut bands from
it, you can usually remelt, repour and reuse a gel several times.  It's
actually easier than weighing more agarose!

deb




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