Dear all,
What would be the difference between crystal data from the same
protein taken at 100 kelvin as opposed to data collected on a crystal at
room temperature.Apart from the obvious change in mobility of the side
chains and water molecules, would it make a major difference to the data
in any other way?
-Mark
--
Mark Bradburn, Mathematical Biology, N.I.M.R ,LONDON, UK NW7 1AA
http://www.nimr.mrc.ac.uk/ | talk m-bradbu at iris4.nimr.mrc.ac.uk
E-mail: m-bradbu at nimr.mrc.ac.uk | Phone: 0181 9593666 ext.2396
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