"unyeasted bread"

[Sandy Silverman]

There was a thread on this in rec.food.sourdough about a year ago.  
A desireable yeast + bacteria combination that you can, but not always, get
is apparently Saccharomyces exiguus and a lactobaccillus whose name escapes
me at the moment.

--------Sandy
--
Sanford Silverman                   >Opinions expressed here are my own<
American Cyanamid  
silvermans at pt.cyanamid.com     			"Yeast is Best"