"Best" text/reference on yeast?

[martijn van iersel]

In addition to my last mail to this newsgroup, the following:

There is also a Volume 6 of 'The Yeasts'. This time edited by A.E. Wheals, 
A.H. Rose and J.S. Harrison (1995) on Yeast Genetics with COPIOUS molecular 
biology and gene details.
 

greetings,

Martijn van Iersel
Food Microbiology
Wageningen Agricultural University
The Netherlands
Email: Martijn.vaniersel at algemeen.LenM.wau.NL
http://www.wau.nl/welcome.html