post-doc in signal transduction

dyt dave.thomas at bri.nrc.ca
Fri Aug 16 16:22:58 EST 1996


Yeast Molecular Biology 

The eukaryotic genetics group of the Biotechnology Research Institute
(BRI) 
has a postdoctoral position in the area of signal transduction.  The
group is 
studying the pheromone response pathway in S. cerevisiae (see  Science
Vol 
269, 1572-1575 and 270, 1210-1213 for recent publications).  The
National 
Research Council offers competitive salaries commensurate upon your 
experience.

Qualified individuals are invited to submit your resume, along with the
names 
and addresses of three references, to:

               Malcolm Whiteway               
       Biotechnology Research Institute
               6100 Royalmount Avenue
               Montreal, Quebec, H4P 2R2, Canada
               phone: (514)-496-6146; fax: (514)-496-6213
               e_mail: whiteway at biotech.lan.nrc.ca

Applications will be accepted until the position is filled.  We thank
all
applicants for their interest, however, only those being considered
will be
contacted.




Le groupe de gŽnie des eucaryotes de l'Institut de recherche en 
biotechnologie (IRB) offre un poste de chercheur post-doctoral dans le 
domaine de la transmission (transduction) de signaux.  Notre groupe
Žtudie 
les voies du signal phŽromone chez S. cerevisiae (pour publications
rŽcentes, 
voir Science vol. 269, 1572-1575 et vol. 270, 1210-1213).  Le Conseil 
national de recherches offre des salaires compŽtitifs proportionnels ˆ
votre 
expŽrience.

Les personnes qualifiŽes sont invitŽes ˆ soumettre leur curriculum
vitae 
ainsi que les noms et adresses de 3 personnes rŽfŽrences ˆ:

Malcolm Whiteway
Institut de recherche en biotechnologie
6100, avenue Royalmount
MontrŽal, QuŽbec, H4P 2R2, Canada
tŽlŽphone: (514)496-6146
fax: (514) 496-6213
e-mail: whiteway at biotech.lan.nrc.ca

Toutes les demandes seront acceptŽes jusqu'ˆ ce que le poste soit
comblŽ.  
Nous remercions tous les candidats pour leur intŽrt, cependant,
seulement 
les candidats retenus seront contactŽs.



More information about the Yeast mailing list