Yeast competent frozen
bmb6bc at biovax.leeds.ac.uk
Tue Feb 20 12:40:15 EST 1996
Dr. Gietz's yeast transformation home page can be found at:
It is full of transformation techniques including a step-by-step
frozen competent cell method based on Dohmen et al.
Hope this of help,
(Manuel G. CLAROS) wrote:
>I have heard something about freezing and storing competent yeast cells.
>Is it true?
>Is there a method described? where?
<David humair at bota. unine.ch> wrote:
You can see the next article: Dohmen et al. (1991) Yeast 7: 691-692
I know that Mr.Gietz (University of Manitoba, Canada) has a "trafo
homepage on the net" about several techniques to transform yeast.
Dr. Barry Causier,
Dept. Biochemistry & Mol. Biology,
University of Leeds,
Leeds LS2 9JT, U.K.
Tel: 0113 233 3162
Fax: 0113 233 3167
E-mail: bmb6bc at biovax.leeds.ac.uk
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