Protein folding problem solved?

Simon Brocklehurst Bioc smb18 at mole.bio.cam.ac.uk
Sat Jun 10 09:48:04 EST 1995

rvenable at deimos.cber.nih.gov (Rick Venable) writes:

> Given that the crystal is a somewhat artificial environment,

  Sorry, can't let you get away with saying that - too many people 
will believe what you're saying.  Crystal structures of proteins are,
for the most part, excellent models for the structure in solution.
|  ,_ o     Simon M. Brocklehurst,
| /  //\,   Oxford Centre for Molecular Sciences
|   \>> |   Department of Biochemistry, University of Oxford,
|    \\,    Oxford, UK.
|           E-mail: smb at bioch.ox.ac.uk

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