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Soy Neurotoxicity?

Peter Bowditch peterb at ratbags.com
Thu Aug 7 21:36:21 EST 2003

Tsu Dho Nimh <tsudhonimh at lumbercartel.com> wrote:

>wiretransfers at yahoo.com (Anatoly) wrote:
>>Ian Goddard <igoddard at erols.mom> wrote in message news:<0v53jvsnc8c06r4jbe8030jfo6ostlegvg at 4ax.com>...
>>also check this out: 
>>Dr. Joseph Mercola in the above article refers to reason for high
>>Aluminium in soy as follows:
>>"In addition, soy milk is high in aluminium. That's because the soy
>>protein isolate it's made from is acid-washed in aluminium tanks. No
>>wonder it tastes bad. "
>It's made in food-grade STAINLESS STEEL tanks.  Mercola is a
>clueless fool. 

But it's still METAL, and an even heavier metal than aluminium. It
must be bad, especially if it gets into the mouth, where no metals
should go.

Peter Bowditch peterb at ratbags.com
The Millenium Project    http://www.ratbags.com/rsoles
The Green Light          http://www.ratbags.com/greenlight
I'm a Bright. Are you?

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